Vermicelli is a thin, delicate pasta which is perfect for cream, tomato, and seafood sauces, especially prawns. We select only the finest grade Durum Wheat to make San Remo pasta. San Remo No. 2 Vermicelli 500g is made from 100% Australian Durum Wheat and cooks in 6 minutes.
Wakeley Supa IGA aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
